David’s Place Blog

Dinner

October 18, 2009

French Kiss Roasted Chicken

Leek & Pancetta Risotto with Fines Herbs

Leek and Fennel Saute

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French Kiss roasted 3 1/2 lb organic free range chicken Kathy brought back from Common Ground Fair, with thickened pan juices.

Leek & Pancetta Risotto with Fines Herbs from Williams-Sonoma. Yummm!

Leek and Fennel Saute, from a recipe by Emiril.

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